Is StarKist® Chunk Light Tuna in Water - 2.6 oz Pouch (10-Pack) Gluten Free?

Description
Mild, slightly briny tuna with a flaky, moist texture in single-serve pouches. Commonly added to sandwiches, salads, wraps, and quick snacks; reviewers note portability, convenience, and consistent portioning. Many praise ease of use and freshness perception, while some cite blandness or small portion size as drawbacks and occasional leakage reports.

Description
Mild, slightly briny tuna with a flaky, moist texture in single-serve pouches. Commonly added to sandwiches, salads, wraps, and quick snacks; reviewers note portability, convenience, and consistent portioning. Many praise ease of use and freshness perception, while some cite blandness or small portion size as drawbacks and occasional leakage reports.
Ingredients
Light Tuna, Water, Vegetable Broth, Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


