Is StarKist Tuna Creations Bold Tuna Chunk Light Sriracha - 2.6 Oz Gluten Free?
Description
Ready to eat tuna offers a pronounced spicy heat and tangy kick, with firm, flaky chunks and moist texture. Commonly used in sandwiches, wraps, salads, crackers, or mixed into rice and pasta for quick meals. Reviews often cite convenient single serve cans, satisfying chunkiness, and noticeable, sometimes intense, heat level.
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Description
Ready to eat tuna offers a pronounced spicy heat and tangy kick, with firm, flaky chunks and moist texture. Commonly used in sandwiches, wraps, salads, crackers, or mixed into rice and pasta for quick meals. Reviews often cite convenient single serve cans, satisfying chunkiness, and noticeable, sometimes intense, heat level.
Ingredients
Light Tuna, Chili Peppers, Water, Distilled Vinegar, Sugar, Contains 2% Or Less Of: Dehydrated Garlic, Spices, Natural Flavors, Yeast Extract, Potassium Chloride, Salt, Xanthan Gum, Citrus Fiber, Modified Food Starch (Corn)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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