Is STEAK FAJITA IN A RED CHILE SAUCE, ROASTED VEGETABLES, BROWN & RED RICE BOWL, STEAK FAJITA Vegan?

Ingredients

Brown Rice (Water, Brown Rice), Beef Steak (Beef Raised Without Added Antibiotics Or Hormones, Beef Stock, Less Than 2% Rice Starch, Sea Salt, Lemon Juice Concentrate, Vinegar, Spice), Pinto Beans (Water, Pinto Beans), Chile Sauce (Water, Roasted Tomatoes, Tomatoes, Roasted Red Pepper, Onion, Cider Vinegar, Cornstarch, Tomato Paste, Dried Chile, Sea Salt, Garlic, Ground Chile, Sugar, Cumin, Bay Leaf, Allspice), Lime Juice, Cheese Blend (Monterey Jack Cheese (Pasteurized Grade A Milk, Salt, Cultures, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Annatto, Enzymes), Jalapeno), Roasted Corn Salsa (Roasted Corn, Black Beans (Water, Black Beans), Onion, Roasted Red Pepper, Chipotle Peppers In Adobo Sauce (Chipotle Peppers, Water, Tomato Paste, Vinegar, Onions, Salt, Sugar, Vegetable Oil And Spices), Green Peppers, Lime Juice, Cilantro, Sea Salt, Corn Starch, Sugar, Oregano), Cilantro, Green Peppers, Canola Oil, Corn Starch, Seasoning Blend (Spices, Garlic Powder), Sea Salt, Garlic Powder, Contains: Milk

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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