Is Sticky Chicken Skewers Gluten Free?

Ingredients

Marinated Cooked Chicken Breast (81%) [Chicken Breast, Sugar, Soy Sauce Powder (Maltodextrin, Water, Soya Beans, Salt, Wholewheat, Wheat Bran, Alcohol, Colour: Plain Caramel), Modified Tapioca Starch, Corn Starch, Stabiliser: Sodium Carbonates; Salt, Chilli Powder, Acidity Regulator: Sodium Citrates; White Pepper, Colour: Paprika Extract; Smoke Flavouring], Yakitori Sauce (19%) [Sugar, Water, Glucose Syrup, Soy Sauce (Water, Soya Beans, Wholewheat, Salt, Wheat Bran), Modified Tapioca Starch, Dextrose, Rice Vinegar, Yeast Extract, Onion Powder, Colour: Plain Caramel; Thickener: Xanthan Gum; Black Pepper]. For allergone con ingredients in Low

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Poultry · Stick