Is Stockwell & Co Chocolate Spread 400G Gluten Free?
Description
Smooth, creamy chocolate spread in a 400g jar offers a pronounced chocolate flavor with a glossy, easily spreadable texture. Commonly used on toast, pancakes, waffles, pastries and as a baking or topping ingredient. Customer comments often note its spreadability, strong sweetness level, and suitability for everyday spooning or baking purposes.
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Description
Smooth, creamy chocolate spread in a 400g jar offers a pronounced chocolate flavor with a glossy, easily spreadable texture. Commonly used on toast, pancakes, waffles, pastries and as a baking or topping ingredient. Customer comments often note its spreadability, strong sweetness level, and suitability for everyday spooning or baking purposes.
Ingredients
Sugar, Rapeseed Oil, Palm Oil, Fat Reduced Cocoa Powder, Maltodextrin, Whey Powder (Milk), Carob Powder, Emulsifier (Sunflower Lecithins), Flavouring, Hazelnut
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.