Is Stone Baked Soy And Linseed Bread Wheat Free?
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Why it's not wheat free
- malted wheat
- wheat flour
- wheat bran
malted wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Wheat Flour, Water, Sourdough (Water, Wheat Flour), Linseed (7%), Soybean (4.5%), Salt, Malt (Barley, Malted Barley), Yeast, Wheat Bran, Malted Wheat, Vitamins (Folic Acid, Thiamin).
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About this product
Bread · Loaf