Is Stone fired Garlic And Mushroom Low FODMAP?

Ingredients

Crust (Wheat Flour, Water, Durum Wheat Semolina, Sea Salt, Yeast), Sauce (Peeled Tomatoes (Whole Peeled Tomatoes, Tomato Juice), Tomato Purée (Tomatoes, Salt)), Extra Virgin Olive Oil, Sea Salt, Marinated White Mushrooms (White Mushrooms, Garlic, Extra Virgin Olive Oil, Parsley), Fior Di Latte Mozzarella Cheese (Cow’s Milk, Salt, Rennet), Asiago Cheese (Milk, Salt, Cheese Cultures, Rennet), Roasted Garlic.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Frozen Meal · Whole