Is Stonefire Naan Crisps, Tandoori Spice GERD Friendly?
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Ingredients
Enriched Wheat Flour (Malted Barley, Iron, Thiamine, Niacin, Riboflavin, Folic Acid), Canola Oil Dehydrated Potatoes, Seasoning (Sugar, Maltodextrin, Onion Powder, Salt, Dehydrated Tomato Powder, Dry Cream Powder (Cream (Milk), Tocopherols), Spices, Garlic Yeast, Caramel Color, Oleoresin Paprika, Spice Extractives (Distilled Monoglycerides, Sunflower Oil Mono And Diglycerides), Oleoresin Turmeric (Polysorbate), Natural Flavor, Silicon Dioxide Added As A Processing Aid), Cultured Nonfat Buttermilk, Sugar, Vinegar Powder (Corn Maltodextrin, White Distilled Vinegar, Modified Food Starch), Butter Fat, Salt, Soy Lecithin, Yeast
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