Is Storck Riesen Gluten Free?
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Ingredients
Glucose Syrup (wheat), Sugar, Condensed Whey (milk), Cocoa Mass, Modified Palm Oil, Concentrated Partly Skimmed Milk, Cocoa Powder, Cocoa Butter, Sorbitol Syrup, Butterfat, Whey Powder, Modified Potato Starch, Soy Lecithin, Vanilla Flavour. May Also Contain Hazelnuts, Almonds, Peanuts, And Other Nuts,
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.