Is Store Brand Hamburger Buns 8CT 13oz PKG Vegetarian?
Description
Soft, mildly sweet rolls with a pillowy crumb and thin crust, commonly used for grilled burgers, sandwiches, or sliders. Reviewers often note consistent softness and good grillability, while some report occasional freshness variability; overall they perform well holding toppings and sauces during casual meals and backyard cookouts and family gatherings.
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Description
Soft, mildly sweet rolls with a pillowy crumb and thin crust, commonly used for grilled burgers, sandwiches, or sliders. Reviewers often note consistent softness and good grillability, while some report occasional freshness variability; overall they perform well holding toppings and sauces during casual meals and backyard cookouts and family gatherings.
Ingredients
Enriched Wheat Flour (Flour, Barley Malt, Ferrous Sulfate (Iron), B Vitamins (Niacin, Thiamine Mononitrate (B1), Riboflavin (B2), Folic Acid)), Water, High Fructose Corn Syrup, Soybean Oil, Contains 2% Or Less Of: Yeast, Wheat Gluten, Salt, Soy Flour, Calcium Sulfate, Ethoxylated Mono And Diglycerides, Datem, Mono And Diglycerides, Dough Conditions (Sodium Stearoyl Lactylate, Calcium Sulfate, Calcium Iodate, Calcium Dioxide, Diammonium Phosphate), Yeast Nutrient (Ammonium Sulfate), Dicalcium Phosphate, Calcium Carbonate, Ammonium Chloride, Cornstarch, Calcium Propionate (To Retain Freshness), Enzymes, Soy Fiber, Guar Gum, Cellulose Gum, If Topped, Also Contains Sesame Seeds Or Cornmeal
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.