Is Store Brand Light Brown Sugar 16oz Gluten Free?
Description
This item has a mild molasses-forward sweetness with a soft, slightly moist granule texture that dissolves readily. Commonly used for baking cookies, sauces, glazes and oatmeal, reviewers note consistent sweetness and good value, while some mention occasional clumping in humid storage and basic, nonresealable packaging and some hardening over time.
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Description
This item has a mild molasses-forward sweetness with a soft, slightly moist granule texture that dissolves readily. Commonly used for baking cookies, sauces, glazes and oatmeal, reviewers note consistent sweetness and good value, while some mention occasional clumping in humid storage and basic, nonresealable packaging and some hardening over time.
Ingredients
Sugar, Molasses.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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