Is STOUFFER'S Bistro Crustini Chicken Alfredo Gluten Free?

Ingredients

Crust (Wheat Flour, Water, Modified Palm Oil, Soy And Palm Oil Margarine, Modified Milk Ingredient, Soy Oil, Yeast, Salt, Sugar, Barley Flour, Garlic Powder, Soy Flour, Egg White Powder, Calcium Sulphate, Sodium Stearoyl-lactate, L-cysteine, Fungal Protease, Tricalcium Phosphate, Citric Acid), Water, Cooked Seasoned Grilled Chicken (Chicken Breast Meat, Water, Soy Protein Isolate, Modified Rice Starch, Salt, Sodium Phosphate, Flavour), Broccoli, Fontina Cheese (Milk , Bacterial Cultures, Salt, Microbial Enzymes, Cellulose), Modified Corn Starch, Modified Milk Ingredient, Parmesan And Asiago Cheese Style Blend (Parmesan And Asiago Cheeses, Modified Milk Ingredient, Salt, Cellulose, Flavour), Salt, Chicken Fat, Creaming Agent (Coconut Oil, Corn Syrup Solids, Modified Milk , Mono- And Diglycerides, Dipotassium Phosphate, Silicon Dioxide, Soy Lecithin), Garlic Puree, Wheat Flour, Corn Maltodextrin, Modified Cellulose, Sugar, Autolyzed Yeast Extract, Parsley Flakes, Onion Powder, Sunflower Oil, Xanthan Gum, Flavour, Spice, May Contain Mustard

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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