Is STRAWBERRY BANANA FLAVOR DAIRY SNACK, STRAWBERRY BANANA Low FODMAP?
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Ingredients
CULTURED GRADE A MILK, SUGAR, WATER, MILK PROTEIN CONCENTRATE, CONTAINS LESS THAN 1% OF CALCIUM CITRATE, FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), MODIFIED CORN STARCH, MODIFIED FOOD STARCH, NATURAL FLAVOR, HYDROLYZED CASEIN, GUAR GUM, MALIC ACID, VITAMIN D3, SODIUM CITRATE, CHYMOSIN.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.