Is STRAWBERRY CHEESECAKE, STRAWBERRY Low FODMAP?

Ingredients

CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (CAROB BEAN AND/OR GUAR GUMS)), BROWN RICE FLOUR, CANE SUGAR, PASTEURIZED CULTURED MILK & CREAM, EGGS, BUTTER (CREAM, SALT), BROWN SUGAR, SOUR CREAM (CULTURED CREAM), STRAWBERRIES, CINNAMON, WATER, HONEY, SALT, TAPIOCA FLOUR, CAROB BEAN GUM, GUARGUM, NATURAL FLAVOR, CRYSTALLIZED LEMON (CITRIC ACID, LEMON OIL, LEMON JUICE), VANILLA EXTRACT, LYCOPENE (COLOR).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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