Is STRAWBERRY CREME FILLED KOALA'S MARCH COOKIES, STRAWBERRY Gluten Free?

Ingredients

White Chocolate Compound [(Palm Kernel Oil, Palm Oil, Fully Hydrogenated Rapeseed Oil),Sugar, Lactose, Whey Powder Demineralized, Skim Milk Powder, Lecithin), Wheat Flour, Corn Starch, Shortening (Refined Palm Oil, Refined Palm Stearin, Refined Palm Kernel Oil, Emulsifier (Distilled Mono Glycerides), Vitamin E (Anti-Oxidant), White Sugar, Whole Egg, Invert Sugar, Calcium Carbonate, Ammonium Bicarbonate (Leavening Agent), Salt, Artificial Strawberry Flavor, Caramel Color (Caramel Color, Maltodextrin, Propylene Glycol), Citric Acid, Strawberry Powder, Sodium Bicarbonate (Leavening Agent), Artificial Milk Flavor, Fdc Red #40 Lake Coloring, Artificial Vanilla Flavor.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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