Is STRAWBERRY ORGANIC DAIRY-FREE COCONUT YOGURT ALTERNATIVE, STRAWBERRY Gluten Free?
Description
Silk Strawberry Coconutmilk Greek Style Yogurt Alternative is a plant-based dairy-free yogurt alternative made with coconutmilk. It has a smooth and creamy texture, and is thick in consistency. Each serving contains 10 grams of protein and is enriched with calcium and vitamin D. The yogurt alternative is also live and active cultures. It is made with 100% water and has a strawberry flavor. Some people find it delicious and appreciate its great texture. Others consider it a fantastic vegan yogurt alternative and enjoy it in various flavors.
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Description
Silk Strawberry Coconutmilk Greek Style Yogurt Alternative is a plant-based dairy-free yogurt alternative made with coconutmilk. It has a smooth and creamy texture, and is thick in consistency. Each serving contains 10 grams of protein and is enriched with calcium and vitamin D. The yogurt alternative is also live and active cultures. It is made with 100% water and has a strawberry flavor. Some people find it delicious and appreciate its great texture. Others consider it a fantastic vegan yogurt alternative and enjoy it in various flavors.
Ingredients
organic coconutmilk (water, organic coconut meat), organic cane sugar, organic strawberries, organic tapioca starch, organic flavors, pectin, live and active cultures, live and active cultures: l, acidophilus, b, lactis, s, thermophilus, l, casei, l, bulgaricus, b, bifidum, l, rhamnosus, made with fair for life fair trade certified
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.