Is STRAWBERRY SHORTCAKE MACARON ICE CREAM SANDWICH, STRAWBERRY SHORTCAKE Gluten Free?
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Ingredients
ICE CREAM: ICE CREAM MIX (MILK, CREAM, SUGAR, LOCUST BEAN GUM, GUR GUM), STRAWBERRIES (STRAWBERRIES, SUGAR), ALCOHOL, GLYCERIN, STRAWBERRY JUICE CONCENTRATE, STRAWBERRY ESSENCE, WATER, SUGAR COOKIES (UNENRICHED WHEAT FLOUR, SUGAR, BUTTER (CREAM, SALT), COCONUT OIL, PASTEURIZED EGGS, WATER, SALT). MACARON: SUGAR, ALMOND FLOUR, POWDERED SUGAR (SUGAR, CORN STARCH), EGG WHITES, WATER, NATURAL BETA-CAROTENE (BETA-CAROTENE, MALTODEXTRIN, SILICONE DIOXIDE), BEET JUICE (BEET JUICE EXTRACT, CITRIC ACID). TOPPING: SUGAR COOKIES (UNENRICHED WHEAT FLOUR, SUGAR, BUTTER (CREAM, SALT), COCONUT OIL, PASTEURIZED EGGS, WATER, SALT), FREEZE DRIED STRAWBERRIES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.