Is STRAWBERRY WHEY PROTEIN BAR, STRAWBERRY GERD Friendly?
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Ingredients
WHEY CRISP (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE, TAPIOCA STARCH, CALCIUM CARBONATE, SUNFLOWER LECITHIN), COIN SYRUP, YOGURT COATING (SUGAR, PALM KERNEL AND PALM OIL, WHOLE MILK POWDER, YOGURT POWDER (CULTURED WHEY PROTEIN CONCENTRATE, CULTURED SKIM MILK AND YOGURT CULTURES), SOY LECITHIN (AN EMULSIFIER) AND SALT), WHEY PROTEIN GLYCERIN, DIGESTION RESISTANT MALTODEXTRINE, CANOLA OIL, TRIPLE FILTERED WATER, DRIED STRAWBERRIES, EGG WHITES, NATURAL FLAVORS, KOSHER BOVINE GELATIN, MILK PROTEIN, METHYLCELLULOSE.
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