Is Strong Roots Coven Baked Sweet Potato Fries Gluten Free?

Description
These baked fries offer a mild natural sweetness with caramelized edges and a tender interior. Texture reviewers note a crisp exterior when oven-heated and a soft center. Common uses include sides for sandwiches, burgers, salads, casual snacks, and dipping; consumers often reheat them for quick meals at home or parties.

Description
These baked fries offer a mild natural sweetness with caramelized edges and a tender interior. Texture reviewers note a crisp exterior when oven-heated and a soft center. Common uses include sides for sandwiches, burgers, salads, casual snacks, and dipping; consumers often reheat them for quick meals at home or parties.
Ingredients
OUR INGREDIENTS SWEET POTATO, VEGETABLE OIL (CONTAINS ONE OF THE FOLLOWING: SUNFLOWER, CANOLA OR SOYBEAN), POTATO STARCH, RICE FLOUR, AMARANTH FLOUR, CORN FLOUR, CORN STARCH, SALT, PAPRIKA EXTRACT. INDIVIDUALLY QUICK FROZEN SWEET POTATO FRIES COATED IN A LIGHT RICE FLOUR BATTER.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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