Is STUFFED ALASKAN SALMON FILLETS Vegan?

Ingredients

PINK SALMON, SAUCE (PASTEURIZED HEAVY CREAM, WATER, ARTICHOKE, SHALLOTS, CAPERS, GRATED PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], EXPELLER CANOLA OIL, SEA SALT, CORN STARCH, CHABLIS COOKING WINE [WINE, SALT, METABISULFITE], BUTTER FLAVOR [CREAM, SALT, ENZYMES], LEMON JUICE CONCENTRATE, RED CHILI PEPPER, NATURAL FLAVORS, BLACK PEPPER), WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, SPINACH, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), CONTAINS 2% OR LESS OF: TAPIOCA DEXTRIN, CORN STARCH, DEXTROSE, WHEAT STARCH, SALT, EGG WHITE, SOY PROTEIN ISOLATE (WITH SOY LECITHIN), DRIED YEAST, YELLOW CORN FLOUR, DEHYDRATED PARSLEY, ONION POWDER, ANNATTO EXTRACT (COLOR), PAPRIKA EXTRACT (COLOR), GARLIC POWDER.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Seafood · Slice