Is Stuffed Crust Pepperoni Pizza, Mozzarella Stuffd Gluten Free?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part-skim Mozzarella Cheese ((Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Methylcellulose), Sugar, Palm Oil With Lecithin, Soybean Oil, Yeast, Salt, Cultured Wheat Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (Wheat, Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L-cysteine), Citric Acid, Toppings: Cheeses (Low Moisture Part-skim Mozzarella (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Monterey Jack (Pasteurized Milk, Cheese Culture, Salt, Enzymes) Provolone (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Romano (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes)), Sauce (Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Water, Tomato Paste, High Fructose Corn Syrup, Modified Food Starch, Blend Of Romano And Parmesan Cheeses (Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Citric Acid, Spices, Sodium Benzoate And Potassium Sorbate , Garlic Powder, Onion Powder), Pepperoni (Pork Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid, May Contain Water), Dehydrated Garlic, Parsley, Oregano
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Meal · Frozen