Is STUFFED WITH 100% REAL CHEDDAR CHEESE & BACON LOADED POTATO SKINS, REAL CHEDDAR CHEESE & BACON GERD Friendly?

Description
Crisp-edged snacks deliver a warm, savory filling with a creamy, melty center and smoky undertones. Commonly served as an appetizer or party finger food, users note ease of preparation, dependable crispness when reheated, and occasional variability in filling distribution across pieces, suitable for casual gatherings, tailgates, family meals, and snacks.
Why it's not GERD friendly
- cooked bacon
- cheese culture
- cheddar cheese
- cured with water
- dehydrated garlic
- pasteurized milk
cooked bacon
Dietitian noteProcessed meats, such as bacon, sausage, ham, and hot dogs, can exacerbate GERD symptoms due to several factors: (1) High Fat Content: Processed meats often contain high amounts of saturated fat, which can slow down digestion and relax the lower esophageal sphincter (LES). This can allow stomach acid to reflux into the esophagus, causing heartburn and other GERD symptoms. (2) Preservatives and Additives: Many processed meats contain preservatives like nitrates and nitrites, which can irritate the digestive tract and contribute to GERD symptoms. (3) Sodium Content: Processed meats are often high in sodium, which can lead to fluid retention and bloating, potentially worsening GERD symptoms
Note by Team Spoonful, Clinical nutrition experts
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Description
Crisp-edged snacks deliver a warm, savory filling with a creamy, melty center and smoky undertones. Commonly served as an appetizer or party finger food, users note ease of preparation, dependable crispness when reheated, and occasional variability in filling distribution across pieces, suitable for casual gatherings, tailgates, family meals, and snacks.
Ingredients
POTATO SKIN, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME, ANNATTO [COLOR]), COOKED BACON (CURED WITH WATER, SALT, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY ALSO CONTAIN SODIUM PHOSPHATE, SUGAR, SMOKE FLAVORING, POTASSIUM CHLORIDE, DEXTROSE, HONEY, POTASSIUM LACTATE, SODIUM DIACETATE, FLAVORING, BROWN SUGAR), SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: DEHYDRATED ONIONS, DEHYDRATED GARLIC, IODIZED SALT, SPICES.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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About this product
Snack · Frozen


