Is Sugar Free/Fat Free Chocolate Fudge. #10 can, 96 OZ Dairy Free?


Ingredients
MALTITOL, NONFAT MILK*, MALTODEXTRIN, COCOA (PROCESSED WITH ALKALI), LESS THAN 2% OF: MODIFIED FOOD STARCH, CORN STARCH, WHEY*, DISODIUM PHOSPHATE, POTASSIUM SORBATE (PRESERVATIVE), SALT, CHOCOLATE LIQUOR (INCLUDING SOY), ARTIFICIAL FLAVORS, INVERT SUGAR*, NATURAL FLAVOR, CARAMEL COLOR. CONTAINS: MILK, SOY. *ADDS AN INSIGNIFICANT AMOUNT OF SUGAR.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


