Is Sugar Free Milk Chocolate Covered Raspberry Jellies - One Pound Gluten Free?

Ingredients

Maltitol Syrup, Maltitol, Polydextrose, Cocoa Butter, Chocolate Liquor, Calcium Caseinate (Milk), Contains 1% Or Less Of The Following: Milkfat, Natural And Artificial Flavors, Pectin, Lactitol, Hydrogenated Palm Kernel Oil, Citric Acid, Partially Hydrogenated Palm Oil, Soya Lecithin (An Emulsifier), Potassium Acetate, Cocoa, Red 40, Blue 1, Milk Protein Isolate (Milk), Inulin, Sucralose And Acesulfame-k (Non- Nutritive Sweeteners)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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