Is Sun Noodle Liliha Saimin Island Style Noodles & Noodles Soup, Liliha Saimin Gluten Free?

Ingredients

NOODLES (UNBLEACHED UNENRICHED WHEAT FLOUR, WATER, CONTAINS 1% OR LESS OF: DRIED EGG WHITE POWDER, SALT, WHEAT GLUTEN, KANSUI (POTASSIUM CARBONATE, SODIUM CARBONATE), RIBOFLAVIN (FOR COLOR)), SOUP BASE (SALT, SEASONING (MONOSODIUM L-GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), SEAFOOD EXTRACT POWDER (SHRIMP POWDER, KRILL EXTRACT, SALT, DEXTRIN, GLYCINE, DISODIUM SUCCINATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), STARCH HYDROSYLATE, SUGAR, DRIED FISH (BONITO, FRIGATE MACKEREL), YEAST POWDER, SPICES)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Noodle · Dried