Is SunButter Jammies Low FODMAP?
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Ingredients
WHOLE WHEAT BREAD (WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, YEAST, MOLASSES, CONTAINS LESS THAN 2% OF SOYBEAN AND/OR CANOLA OIL, SALT, SOY LECITHIN, WHEAT STARCH, CULTURED WHEAT FLOUR, VINEGAR, STEEL CUT OATS, OAT FIBER, CRACKED WHEAT, ASCORBIC ACID [DOUGH CONDITIONER], ENZYMES), SUNFLOWER SEED BUTTER (SUNFLOWER SEED, SUGAR, MONO & DIGLYCERIDES, SALT), GRAPE JELLY (CONCORD GRAPE JUICE FROM CONCENTRATE [WATER, ORGANIC CONCORD GRAPE JUICE CONCENTRATE], ORGANIC CANE SUGAR, FRUIT PECTIN, ASCORBIC ACID [VITAMIN C], CITRIC ACID).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.