Is Sunfed Ranch Beef Sloppy Joe in Sloppy Joe Sauce Gluten Free?

Ingredients

Beef (Grassfed Ground Beef, Carrots & Salt), Organic Mild Bbq Sauce (Organic Tomato Puree (Water, Organic Tomato Paste), Organic Sugar, Organic Distilled Vinegar, Organic Molasses, Natural Smoke Flavor, Salt, Organic Corn Starch, Organic Worcestershire Sauce (Organic Distilled Vinegar, Water Organic Molasses, Salt, Organic Sugar, Organic Garlic Powder, Organic Spices, Xanthan Gum, Organic Onion Powder, Organic Caramel Color), Organic Caramel Color, Organic Onion Powder, Organic Garlic Powder, Organic Ground Red Pepper, Xabthan Gum), Sauteed Onions, Organic Ketchup (Organic Tomato Concentrate Made From Red Ripe Organic Tomatoes, Organic Distilled Vinegar, Organic Cane Sugar, Salt, Organic Onion Powder, Organic Spice, Natural Flavoring), Brown Sugar, Olive Oil, Roasted Garlic, Organic Worcestershire Sauce Organic Apple Cider Vinegar, Organic Molasses, Organic Wheat Free Tamari Water, Organic Soybeans, Salt Filtered Water, Organic Evaporated Cane Sugar, Salt, Organic Lemon Juice Concentrate, Organic Ginger Puree, Organic Tamarind, Organic Chili Pepper, Organic Garlic Powder, Xanthan Gum, Organic Shitake Mushrooms, Organic All Spice, Organic Cloves, Organic Orange Extract, Organiclemon Extract, Natural Smoke Flavor, Natural Onion Flavor (Onion Oil), Red Wine Vinegar Water, Red Wine Vinegar, Sulfites) And Gum (Xanthan Gum, Guar Gum & Sodium Alignate

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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