Is SUPREME BUFFALO STYLE CHICKEN SALAD Low FODMAP?

Ingredients

WHITE MEAT CHICKEN, MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED VINEGAR, SALT, SPICE, CALCIUM DISODIUM EDTA), HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, NATURAL FLAVOR, GARLIC POWDER), CELERY, BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST), SEASONING BLEND (SALT, WHITE DISTILLED VINEGAR POWDER (MALTODEXTRIN, WHITE DISTILLED VINEGAR), MONOSODIUM GLUTAMATE, CAYENNE PEPPER SAUCE POWDER ((AGED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC POWDER), MALTODEXTRIN, NATURAL FLAVOR), NATURAL BUTTER FLAVOR (MALTODEXTRIN, NATURAL BUTTER FLAVOR (DERIVED FROM MILK), ANNATTO AND TURMERIC (COLOR)), ONION POWDER, SPICE, CITRIC ACID, HYDROLYZED CORN GLUTEN, GARLIC POWDER, CORN STARCH, MALTODEXTRIN, TRICALCIUM PHOSPHATE, CORN OIL, FD&C YELLOW #6 LAKE, DISODIUM GUANYLATE, DISODIUM INOSINATE, FD&C RED 40 LAKE, NATURAL FLAVOR) GLUCONO-DELTA-LACTONE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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