Is Surimi Super Snow Crab Legs Soy Free?

No. This product is not soy free as it lists 2 ingredients that contain soy.

Why it's not soy free

  • soybean
  • soy lecithin

soybean

Dietitian note

Soy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.

Note by Vanessa Vargas, RDN, LDN

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Ingredients

surimi fish meat (cutlassfish and threadfin bream), sugar, egg white powder, sodium tri polyphosphate, tetra sodium pyrophosphate, water, modified tapioca starch, rice wine (rice wine, sugar syrup, water, ethanol, salt, disodium succinate, disodium guanylate, disodium inosinate), sugar, salt, egg white powder (egg solids, citri acid), monosodium glutamate, calcium carbonate, crab flavor (wate flavoring preparation (anchovy), salt, medium chain triglycerides (coconut, palm), sunflower oil, sugar, monosodium glutamate, ribonucleotides, xanthan gum, potassium sorbate), skipjack (skipjac extract, salt, ethanol, xanthan gum), corn starch, crab extract (wate glycerol, fructose syrup, salt, shrimp extract, crab extract, sugar, propylene glycol, monosodium glutamate, tapioca starch, disodium 5-ribonucleotides, citric acid, flavorings, xanthan gum, potassium sorbate), lycopene color, soy lecithin, paprika color contains: fish (cutlassfish and threadfin bream), soybean, eggs, tree nut (coconut) and crustaceans (crab and shrimp) quick thawing instructions: while frozen, place into a strainer and rinse gently with cool water until thawed, keep frozen until ready to use, once thawed, do not refreeze, for recipes visit: www,naturesbestseafood,com

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About this product

Seafood · Frozen, Piece

Flavor
SavorySweetSaltyUmami
Texture
ChewySoft
Commonly used for
CookingMeal PrepSaladSnacking