Is Swanson Premium White Chunk Chicken Breast, 12.5 oz. Can (Pack of 2) Gluten Free?
Description
Canned white chicken has mild savory flavor with firm yet tender chunks; reviewers cite generally moist texture though consistency can vary. Commonly used cold in salads and sandwiches, or heated into casseroles, soups, dips and pasta dishes. Reviewers note convenience and versatility, with occasional comments about minor blandness or dryness.
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Description
Canned white chicken has mild savory flavor with firm yet tender chunks; reviewers cite generally moist texture though consistency can vary. Commonly used cold in salads and sandwiches, or heated into casseroles, soups, dips and pasta dishes. Reviewers note convenience and versatility, with occasional comments about minor blandness or dryness.
Ingredients
White Chicken Breast With Rib Meat, Water, Contains Less Than 2% Of: Salt, Modified Food Starch, Rice Starch, Sodium Phosphate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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