Is Sweet Baby Ray's Gourmet Sauces Buffalo Wing Low FODMAP?
Description
Bold, tangy heat with a smooth, glossy viscosity that clings to foods; users report balanced sweet-spicy notes and a sticky, pourable texture. Commonly used to coat chicken wings, as a dipping sauce, or to baste grilled meats. Review themes mention consistent flavor, easy application, and varied perceptions of spiciness levels.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Bold, tangy heat with a smooth, glossy viscosity that clings to foods; users report balanced sweet-spicy notes and a sticky, pourable texture. Commonly used to coat chicken wings, as a dipping sauce, or to baste grilled meats. Review themes mention consistent flavor, easy application, and varied perceptions of spiciness levels.
Ingredients
Aged Cayenne Pepper, Vinegar, Water, Salt, Vegetable Oils (contain Soy, Antioxidant (319)), Garlic Powder (0.8%), Thickeners (405, 415), Paprika, Acidity Regulator (330), Colour (160c, 160a), Emulsifier (322 From Soy), Preservative (385), Flavour. Contains Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.