Is Sweet Baked Goods Canelitas Cinnamon 48 Ct Marinela Cookies 16.9 Oz Box Gluten Free?

Description
Sweet cinnamon flavor with a soft cake like texture and lightly crumbly exterior; commonly eaten as a snack or lunchbox treat and paired with coffee or milk. Customer reviews note consistent sweetness, convenient single portion packaging, popularity with children, and occasional comments about freshness or packaging durability on some shipments.

Description
Sweet cinnamon flavor with a soft cake like texture and lightly crumbly exterior; commonly eaten as a snack or lunchbox treat and paired with coffee or milk. Customer reviews note consistent sweetness, convenient single portion packaging, popularity with children, and occasional comments about freshness or packaging durability on some shipments.
Ingredients
Wheat Flour, Sugar, Vegetable Shortening (Palm and Canola), Water, Corn Syrup, Baking Soda, Calcium Sulfate, Sodium Aluminum Sulfate, Monocalcium Phosphate, Calcium Carbonate, Iodized Salt, Sodium Stearoyl Lactylate, Cinnamon, Ammonium Bicarbonate, Soy Lecithin, Vitamin A Acetate, Niacin, Vitamin E Acetate, Zinc Oxide, Ferrous Fumarate, Pyridoxine HCl(Vitamin B6), Riboflavin, Thiamin Mononitrate, Potassium Iodide, Folic Acid, Cyanocobalamin (Vitamin B12), Natural and Artificial Flavor, Ferrous Sulfate.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


