Is Sweet Sue Broth, Reduced Sodium, Chicken Gluten Free?
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Ingredients
Chicken Stock (Water, Chicken Broth Mix (Monosodium Glutamate, Natural Flavor, Maltodextrin, Corn Syrup, Gum Arabic, Sunflower Oil, Salt, Tocopherols, Ascorbyl Palmitate, Beta Carotene !(Color), Ascorbic Acid, Silicon Dioxide !(Anti-Caking Agent))), Salt, Chicken Stock (Chicken Stock, Flavor), Chicken Broth, Seasoning (Salt, Monosodium Glutamate, Sugar, Chicken Fat, Yeast Extract, Onion Powder, Hydrolyzed Soy Protein, Natural Flavor, Spice Extractives, Caramel Color, !"Less than 2%" Silicon Dioxide !(Anti-Caking Agent)).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.