Is Swiss Chalet Dipping Sauce, 284 ml/10 fl oz. Can Low FODMAP?
Description
Sweet and savory glaze with smoky undertones and a smooth, viscous texture that coats foods evenly. Commonly used as a dip for rotisserie and fried chicken, fries, sandwiches, and as a glaze or marinade. Reviewers note concentrated flavor, convenient can size, and consistent performance for reheating and dipping across households.
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Description
Sweet and savory glaze with smoky undertones and a smooth, viscous texture that coats foods evenly. Commonly used as a dip for rotisserie and fried chicken, fries, sandwiches, and as a glaze or marinade. Reviewers note concentrated flavor, convenient can size, and consistent performance for reheating and dipping across households.
Ingredients
WATER, MODIFIED CORN STARCH, SALT, TOMATO POWDER, DEXTROSE, CANOLA OIL, SPICES, HERBS, YEAST EXTRACT, CITRIC ACID, ONION POWDER, GARLIC POWDER, NATURAL FOOD COLOUR, CARAMEL COLOUR.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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