Is SWISS CHEESE AND MUSHROOM BEEF PATTIES, SWISS CHEESE AND MUSHROOM Alpha-Gal?

Ingredients

BEEF, PASTEURIZED PROCESS SWISS CHEESE (SWISS CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID [PRESERVATIVE], POWDERED CELLULOSE [ANTI-CAKING], NATAMYCIN [PRESERVATIVE]), MUSHROOMS, WATER, SEASONING (SALT, WHEY, MALTODEXTRIN, DEHYDRATED ONION, SUGAR, NATURAL CHEESE FLAVOR [ROMANO AND CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES}, BUTTER {SWEET CREAM, LACTIC ACID}, NATURAL FLAVOR], DEHYDRATED GARLIC, SPICE, NATURAL FLAVORS, YEAST EXTRACT, WORCESTERSHIRE SAUCE [VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES {INCLUDING CELERY SEED}, TAMARIND, NATURAL FLAVOR], BLUE CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES], NONFAT MILK, NOT MORE THAN 2% CALCIUM SILICATE [ANTI-CAKING]), NATURAL FLAVOR.

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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