Is Tabla Fresca Farmstand Salsa Mild - 16 OZ Gluten Free?
Description
Bright, mild flavor with gentle warmth and a balanced, slightly tangy finish. Chunky, slightly pulpy texture with moderate liquid body suited for scooping. Common uses include dipping, topping tacos and burritos, stirring into eggs or rice, and serving as a condiment. Reviewers note consistent mildness, fresh taste, and versatile usability.
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Description
Bright, mild flavor with gentle warmth and a balanced, slightly tangy finish. Chunky, slightly pulpy texture with moderate liquid body suited for scooping. Common uses include dipping, topping tacos and burritos, stirring into eggs or rice, and serving as a condiment. Reviewers note consistent mildness, fresh taste, and versatile usability.
Ingredients
Tomatoes, Onions, Cilantro, Jalapenos, Garlic Water (Garlic, Water, Phosphoric Acid, Sodium Benzoate (To Help Protect Flavor), Salt, Lemon Juice (Water, Lemon Juice Concentrate, Lemon Oil, Sodium Benzoate [To Help Protect Flavor]), Lactic Acid, Sodium Benzoate (To Help Protect Flavor), Potassium Sorbate (To Help Protect Flavor), Xanthan Gum, Beet Powder (For Color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.