Is Taco Bell Mild Taco Sauce Gluten Free?
Description
Mild taco sauce delivers a gentle, tangy flavor with low heat and a smooth, pourable texture. Commonly used to dress tacos, burritos, nachos, and as a dipping sauce for chips or fries. Reviewers note consistent, predictable taste and convenience; some request bolder spice or thicker consistency and larger bottle options.
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Description
Mild taco sauce delivers a gentle, tangy flavor with low heat and a smooth, pourable texture. Commonly used to dress tacos, burritos, nachos, and as a dipping sauce for chips or fries. Reviewers note consistent, predictable taste and convenience; some request bolder spice or thicker consistency and larger bottle options.
Ingredients
Tomato Puree (Water, Tomato Paste), Water, Jalapeno Peppers, Modified Food Starch, Contains Less Than 2% Of Onions, Salt, Vinegar, Sugar, Dried Onions, Dried Garlic, Extractives Of Paprika, Spice, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.