Is Taffy cupcake Soy Free?
Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.

Ingredients
Sugar, Bleached Wheat Flour, Eggs, Nonfat Milk, Soybean Oil, Egg Whites, Food Starch - Modified, Natural And Artificial Flavors, Distilled Monoglycerides, Salt, Sodium Acid Pyrophosphate, Propylene Glycol Monoester, Sodium Bicarbonate, Lecithin, Polyglycerol Ester Of Fatty Acids, Canthan Bum, Guar Gum, Icing: Sugar, Shortening Palm Oil, Canola Oil, Mono & Diglycerides, Polysorbate 60, Water, Corn Syrup, Contains Less Than 2% Of: Color Added Incl, Red 40 Lake, Yellow 6, Corn Starch, Guar Gum, High Fructose Corn Syrup, Lactylic Esters Of Fatty Acids, Natural And Artificial Flavor, Phosphoric Acid, Potassium Sorbate And Sodium Bonzoate, Propylene Glycol Mono & Diesters Of Fats And Fatty Acids, Tartaric Acid
Check Taffy cupcake against your own diets in the app.
Take it with you
Scan to open Taffy cupcake in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with Soy Free
Similar Products
About this product
Snack · Piece


