Is Tajin With Lime Seasoning Low FODMAP?
Description
Bright, tangy seasoning with a coarse, slightly grainy texture that dissolves on contact; commonly sprinkled on fresh fruit, snacks, vegetables, and used to rim cocktails. Reviewers note consistent bold flavor, convenient shaker packaging, and frequent use as a finishing accent to enhance freshness and add a zesty, savory kick often.
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Description
Bright, tangy seasoning with a coarse, slightly grainy texture that dissolves on contact; commonly sprinkled on fresh fruit, snacks, vegetables, and used to rim cocktails. Reviewers note consistent bold flavor, convenient shaker packaging, and frequent use as a finishing accent to enhance freshness and add a zesty, savory kick often.
Ingredients
Chili peppers, sea salt, citric acid, contains 0.5% or les of dehydrated lime juice, silicon dioxide (to prevent caking).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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