Is Tajubo Yummy Gummy Candy Sushi Vegetarian?

Ingredients
Ingredients: Sushi Candy: Corn Syrup, Sugar, Water, Gelatin, Modified Starch, Citric Acid, Malic Acid, Artificial Flavor, Pectin, Titanium Dioxide, Carnauba Wax, Sodium Citrate, Artificial Colors (fd&c Blue No.1, Fd&c Red No.40, Fd&c Yellow No.6, Fd&c Yellow No.5), Caramel Color. Popping Candy: Sugar, Lactose, Glucose Syrup, Carbon Dioxide, Artificial Colors (fd&c Yellow No.5, Fd&c Blue No.1), Artificial Flavor (apple). Gel Candy: Sodium Carboxymethyl Cellulose, Citric Acid, Xanthan Gum, Water, Guar Gum, Aspartame (contains Phenylalanine), Sucralose, Acesulfame Potassium, Artificial Flavor (grape), Potassium Sorbate, Artificial Colors (fd&c Red No.40, Fd&c Blue No.1).
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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