Is Talenti Layers Mint Chocolate Fudge Ice Cream - 11oz Gluten Free?
Description
Bright mint flavor balanced by dense, ribboned chocolate fudge; texture is smooth, creamy and scoopable with occasional chewy fudge strands. Consumers commonly eat it straight in bowls or cones, spooned over warm desserts, or used for simple sundaes. Reviews often note pronounced mint, generous fudge swirl, and consistent creaminess overall.
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Description
Bright mint flavor balanced by dense, ribboned chocolate fudge; texture is smooth, creamy and scoopable with occasional chewy fudge strands. Consumers commonly eat it straight in bowls or cones, spooned over warm desserts, or used for simple sundaes. Reviews often note pronounced mint, generous fudge swirl, and consistent creaminess overall.
Ingredients
Milk, Sugar (Non-gmo), Cream, Coconut Oil, Wheat Flour, Cocoa Processed With Alkali, Skim Milk, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dextrose, Chocolate, Canola Oil (Non-gmo), Palm Oil And Soybean (Non-gmo), Oil, Butter (Cream, Salt), Natural Flavor, Sunflower Lecithin, Soy Lecithin, Carob Bean Gum, Dried Cane Syrup (Non-gmo), Cocoa, Guar Gum, Baking Soda, Salt, Corn Starch, Vanilla Extract, Mint Leaf Extractives, Milk, Mint Leaf Extractives
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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