Is Tamales Aguilar Bean and Cheese Tamales Gluten Free?

Ingredients

Corn (Corn Treated With Lime Water), Water, Lard, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Paprika, Seasoning (Modified Tapioca And Corn Starch, Apple Pectin And Fiber, Xanthan Gum, Guar Gum, Methyl Cellulose), Salt), Fillings: Beans Water, Beans, Jalapeno Peppers With Water, Vinegar And Salt, Sal, Chile Powder Chile Pepper, Spices, Mozzarella Cheese Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Modified Corn Starch, Contains:milk

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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