Tangy Lemon Cake


Diet Compatibility
Ingredients
Sugar, wheat flour (with calcium, iron, niacin, thiamin), egg, vegetable oil (rape, palm), water, lemon pieces [5%] (apple puree, lemon juice, fructose glucose syrup, sugar, cal fibre, rice starch, pectin, acidity regulator (E330), flavouring), glycerine, maize starch, whey protein (milk), lemon juice, emulsifiers (E477, E471, E481), raising agents (E450, E500ii, flavourings, stabilisers [E454, E415], wheat gluten, salt, colours (E161b, E160a), preservative [E202]. Nood Mani
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