Is TARTAR PREMIUM SAUCE, TARTAR Vegetarian?
Why it's a maybe for vegetarian
- calcium disodium edta
- natural and artificial flavors
- polysorbate 80
- calcium chloride
calcium disodium edta
Dietitian noteCalcium can be derived from fish or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, SOYBEAN OIL, DISTILLED WHITE VINEGAR, SUGAR, CHOPPED PICKLES (CUCUMBERS, DISTILLED WHITE VINEGAR, SALT, XANTHAN GUM, CALCIUM CHLORIDE), MODIFIED FOOD STARCH, EGG YOLKS, CONTAINS LESS THAN 2% OF SALT, DRIED ONION, MUSTARD FLOUR, SPICES, XANTHAN GUM, PAPRIKA, ONION JUICE CONCENTRATE, NATURAL AND ARTIFICIAL FLAVORS, POLYSORBATE 80, DRIED GARLIC, PHOSPHORIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA (TO PROTECT FRESHNESS).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Sauce · Bottle


