Is Sainsbury's Belgian Dark Chips, Taste The Difference 150g Low FODMAP?
Description
Rich, bittersweet cocoa flavor and smooth, slightly glossy texture that softens and melts evenly when heated. Often used in cookies, brownies, baking, melting for sauces or ganache, and topping desserts. Reviewers commonly note reliable melt performance, consistent flavor intensity, occasional variability in chip size, and satisfactory value for baking needs.
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Description
Rich, bittersweet cocoa flavor and smooth, slightly glossy texture that softens and melts evenly when heated. Often used in cookies, brownies, baking, melting for sauces or ganache, and topping desserts. Reviewers commonly note reliable melt performance, consistent flavor intensity, occasional variability in chip size, and satisfactory value for baking needs.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
INGREDIENTS: Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Vanilla Flavouring. Cocoa solids 70% minimum
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Chips · Piece, Granule