Is Taste The Difference Free From Chocolate Cake With Belgian Chocolate Buttercream & Curls Soy Free?
Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
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Why it's not soy free
- soya
- soya lecithin
soya
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Rapeseed Oil, Egg, Butter (cows' Milk), Dark Brown Sugar, Rice Flour, Fat Reduced Cocoa Powder, Humectant: Glycerol; Glucose Syrup, Potato Starch, Tapioca Starch, Milk Chocolate Curls (25%) (sugar, Cocoa Butter, Cows' Milk Powder, Cocoa Mass, Lactose (cows" Milk), Whey Powder (cows' Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Belgian Dark Chocolate (sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Egg White, Maize Flour, Cornflour, Dried Glucose Syrup, Invert Sugar Syrup, Golden Syrup, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate; Preservative: Potassium Sorbate; Buckwheat Flour, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids; Stabiliser: Xanthan Gum. Contains Egg, Milk, Soya. Also, Not Suitable For Customers With An Allergy To Nuts Due To Manufacturing Methods.
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About this product
Unknown · Whole