Is Tastykake Oatmeal Raisin Cookie Bars, Full Case of 12 Boxes Gluten Free?


Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Rolled Oats, Soybean Oil, Raisins, Raisin Paste, Sugar, Glycerine, Contains 2% Or Less Of Each Of The Following: Eggs, Sodium Bicarbonate, Egg Whites, Natural Flavor (Contains Milk ), Salt, Distilled Monoglycerides, Cinnamon, Lemon Juice Powder
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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