Is TATER BITES SHREDDED POTATOES GERD Friendly?
Description
Crunchy exterior and soft, fluffy interior deliver a straightforward potato flavor; commonly used at breakfast, as a side, or for appetizers and snacking. Reviewers frequently praise convenience and crispness when fried, note milder results when baked, and report occasional uneven browning or inconsistent piece size during preparation and portioning variability.
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Description
Crunchy exterior and soft, fluffy interior deliver a straightforward potato flavor; commonly used at breakfast, as a side, or for appetizers and snacking. Reviewers frequently praise convenience and crispness when fried, note milder results when baked, and report occasional uneven browning or inconsistent piece size during preparation and portioning variability.
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING OILS: CANOLA, SOYBEAN, COTTONSEEDS, SUNFLOWER, CORN). CONTAINS 2% OR LESS OF CORN STARCH - MODIFIED, DEHYDRADE ONION, DEXTROSE, SALT, SODIUM ACID PYROPHOSPHATE ADDED TO MAINTAIN COLOR.
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