Is Tate's Bake Shop All Natural Chocolate Chip Cookies, 7 Oz. Low FODMAP?
Description
Tate's Bake Shop All Natural Chocolate Chip Cookies 7 oz are highly regarded for their taste and crispiness. While some people may not consider them exceptional, they are still considered very tasty. Customers express their fondness for the cookies, claiming they cannot get enough of them. Additionally, the cookies are said to stay fresh even after opening the bag. With their crispy texture and delicious flavor, Tate's Bake Shop All Natural Chocolate Chip Cookies 7 oz are a popular choice for cookie lovers.
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Description
Tate's Bake Shop All Natural Chocolate Chip Cookies 7 oz are highly regarded for their taste and crispiness. While some people may not consider them exceptional, they are still considered very tasty. Customers express their fondness for the cookies, claiming they cannot get enough of them. Additionally, the cookies are said to stay fresh even after opening the bag. With their crispy texture and delicious flavor, Tate's Bake Shop All Natural Chocolate Chip Cookies 7 oz are a popular choice for cookie lovers.
Ingredients
Semi-sweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter, Cane Sugar, Brown Cane Sugar, Eggs, Baking Soda, Salt, And Natural Vanilla Flavor. Wheat, Milk, Eggs, And Soy Allergy Information: Manufactured In A Facility That Processes Walnuts, Macadamia Nuts, Pecans, And Almonds,wheat, Milk, Eggs, Soy Allergy Information: Manufactured In A Facility That Processes Walnuts, Macadamia Nuts, Pecans, Almonds
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.