Is Tate's Bake Shop Gluten Free Cookies Double Chocolate Chip -- 7 oz Wheat Free?
Description
Thin, crisp cookies offering pronounced chocolate flavor with abundant melted-chip pockets; texture is light yet crunchy, often described as satisfying and slightly crumbly. Commonly eaten straight from the bag, paired with coffee or milk, or used as ice-cream toppers. Reviewers frequently note consistent quality and strong chocolate presence and aroma.
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500K+ users • 4.6★ rating
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Description
Thin, crisp cookies offering pronounced chocolate flavor with abundant melted-chip pockets; texture is light yet crunchy, often described as satisfying and slightly crumbly. Commonly eaten straight from the bag, paired with coffee or milk, or used as ice-cream toppers. Reviewers frequently note consistent quality and strong chocolate presence and aroma.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin (An Emulsifier), Vanilla, Natural Flavor), Butter, Brown Cane Sugar, Rice Flour, Cane Sugar, Eggs, Cocoa Powder, Vanilla Extract, Baking Soda, Salt, Xanthan Gum, Contains Milk, Eggs And Soy Manufactured In A Dedicated Gluten-free Facility That Processes Walnuts And Almonds, Contains Milk, Eggs And Soy Manufactured In A Dedicated Gluten-free Facility That Processes Walnuts And Almonds
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Often paired with Wheat Free
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Where to buy
Tate's Bake Shop Gluten Free Cookies Double Chocolate Chip -- 7 oz is available at 4 retailers
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